WHY EAT LOCAL AND SEASONAL FOODS
THERE'S NOTHING QUITE AS NICE AS LOCALLY GROWN FRESH FRUIT AND VEGETABLES.
Freshly picked foods tastes better, is better value and offers a better deal for the planet - and the farmer. Plus, you'll end up eating the right foods at the right time - crisp lettuce and juicy cucumber when it's hot and sunny and wholesome and warming pumpkin and swede in the winter. You'll be supporting the local economy and there's no doubt that fresh fruit and vegetables have extra flavour, extra crunch and extra juiciness!DOWNLOAD THE FOOD YEAR